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 DIRECTORY/Health/Fitness/Diseases/Food and Water Borne (99)
i0AMA: Diagnosis and Management of Foodborne Illnesses - http://www.ama-assn.org/ama/pub/category/3629.html - Publication for health care professionals on the causes and treatments of foodborne illness.
 
i0Ask NOAH About: Food Poisoning - http://www.noah-health.org/en/stomach/food/ - Directory of annotated links.
 
i0BBC Health - Food Poisoning - http://www.bbc.co.uk/health/conditions/foodpoisoning1.shtml - Short discussion of the causes, prevention, and treatments.
 
i0Bacteria and Foodborne Illness - http://digestive.niddk.nih.gov/ddiseases/pubs/bacteria/ - Discusses the causes, risk factors, and complications associated with foodborne illness. Reviews treatment options and prevention strategies.
 
i0Bacterial Food Poisoning - http://aggie-horticulture.tamu.edu/extension/poison.html - Discusses the common bacterial agents and the symptoms and foods associated with each agent.
 
i0CDC - Foodborne and Diarrheal Diseases Branch - http://www.cdc.gov/foodborne/ - Focuses on the control and prevention of bacterial foodborne and diarrheal diseases. Features news, programs, alerts, and information about individual diseases.
 
i0CDC Health Topic: Foodborne Illnesses - http://www.cdc.gov/ncidod/diseases/food/ - Causes, symptoms, treatments, and prevention of foodborne illnesses.
 
i0CDC Travelers' Health - Risks from Food and Drink - http://www.cdc.gov/travel/foodwater.htm - Factsheet covering prevention of foodborne and waterborne illness.
 
i0CDC: Healthy Swimming - http://www.cdc.gov/healthyswimming/ - Recommendations for healthy swimming behaviors needed to protect people from recreational water illnesses (RWIs) and will help stop germs from getting in the pool in the first place.
 
i0CDC: Rotavirus - http://www.cdc.gov/ncidod/dvrd/revb/gastro/rotavirus.htm - Features organism information, concern about the vaccine, treatment, and prevention.
 
i0CDC: Viral Gastroenteritis - http://www.cdc.gov/ncidod/dvrd/revb/gastro/faq.htm - Discusses viruses that can cause gastroenteritis, including rotaviruses, adenoviruses, caliciviruses, astroviruses, Norwalk virus, and a group of Noroviruses.
 
i0Children's Water Fund - http://www.childrenswaterfund.org/ - Providing clean, disease-free water systems to families otherwise forced to drink disease-invested water in Africa.
 
i0Clemson Extension: Foodborne Illnesses: Viruses - http://hgic.clemson.edu/factsheets/HGIC3720.htm - Factsheet showing causes, symptoms and treatment of viral infections.
 
i0DBMD - Brainerd Diarrhea - http://www.cdc.gov/ncidod/dbmd/diseaseinfo/brainerddiarrhea_g.htm - No cause for this illness has been found yet. Includes source of infection, symptoms, prevention, and outbreaks.
 
i0DBMD - Foodborne Infections - http://www.cdc.gov/ncidod/dbmd/diseaseinfo/foodborneinfections_g.htm - FAQ discussing the causes and preventions of foodborne diseases.
 
i0EPA Ground Water and Drinking Water - http://www.epa.gov/safewater/ - Information from the Environmental Protection Agency on maintaining a safe water supply.
 
i0FDA/CFSAN - Foodborne Illness - http://www.cfsan.fda.gov/~mow/foodborn.html - Directory of sites with information on various foodborne illnesses.
 
i0Food Microbe - http://www.foodmicrobe.com/ - Providing academic research services to the food industry relating to hygiene, poisoning, and spoilage.
 
i0Food Poisoning - http://www.calpoison.org/public/food.html - Information on food poisoning, from the California Poison Control System.
 
i0Food Poisoning Micro-Organisms - http://www.ccc.govt.nz/Health/foods3.asp - Food safety for food workers information source discussing the causes and prevention of foodborne illness.
 
i0Food Poisoning and Foodborne Illness - http://www.foodauthority.nsw.gov.au/consumer/c-foodborne-illness.asp - An explanation of foodborne illness or food poisoning. What it is, where it comes from, and how to avoid it. NSW Food Authority (government) information for consumers and schools.
 
i0Food Safety Research Information Office - http://fsrio.nal.usda.gov/ - Directory of resources covering several diseases and toxins that can cause foodborn illness.
 
i0Food Safety and Foodborne Illness - http://www.who.int/mediacentre/factsheets/fs237/en/ - Factsheet from the World Health Organization.
 
i0Food Safety: Food Poisoning - http://www.vdacs.virginia.gov/foodsafety/poisoning.html - Discusses signs, symptoms and prevention of viral, bacterial, and fungal food poisoning. From the Virginia Department of Agriculture and Consumer Services.
 
i0Food Standards Agency - Avoiding Food Poisoning - http://www.eatwell.gov.uk/healthissues/foodpoisoning/ - FAQ on several causes of food poisoning.
 
i0Food Storage, Food Spoilage, and Foodborne Illness - http://www.ag.uiuc.edu/~vista/abstracts/aFOODSTOR.html - Publication looks at the causes of foodborne illness, such as salmonella, Staphylococcus aureus, Clostridium botulinum, and trichinosis, and ways to avoid problems.
 
i0FoodNet - http://www.cdc.gov/foodnet/ - Project consists of active surveillance for foodborne diseases and related epidemiologic studies designed to help public health officials better understand the epidemiology of foodborne diseases in the United States.
 
i0FoodSafety.gov - Foodborne Pathogens - http://www.foodsafety.gov/~fsg/fsgpath.html - Directory of links dealing with foodborne illness.
 
i0Foodborne Diseases - http://www.niaid.nih.gov/publications/foodborne.htm - Factsheets from the National Institute of Allergy and Infectious Diseases.
 
i0Foodborne Illness - http://edis.ifas.ufl.edu/TOPIC_Foodborne_Illness - Directory of factsheets on the most common causes of food poisoning.
 
i0Foodborne Illness Education Information Center - http://www.nal.usda.gov/foodsafety/ - Information and discussion of the issues, training materials, discussion groups, and links.
 
i0Foodborne Illness--What Consumers Need to Know - http://www.fsis.usda.gov/Fact_Sheets/Foodborne_Illness_What_Consumers_Need_to_Know/ - Factsheet from the USDA.
 
i0Foodborne Illness: Prevention Strategies - http://hgic.clemson.edu/factsheets/HGIC3620.htm - Factsheet from Clemson University describes types, symptoms and preventing food borne illnesses.
 
i0Foodborne Illness: Ten Least Wanted Foodborne Pathogens - http://www.fightbac.org/content/view/14/21/ - Discusses common causes and symptoms.
 
i0Foodborne Illnesses - http://www.fightbac.org/content/view/7/8/ - Information about cross-contamination and how bacteria spreads.
 
i0Foodborne Pathogens: Iowa State University Extension - http://www.extension.iastate.edu/foodsafety/pathogens/index.cfm?parent=37 - Includes causes of illness, incubation period, symptoms, possible contaminants, and steps for prevention.
 
i0Foodlink: Food Poisoning - http://www.foodlink.org.uk/factfile.asp?file=1 - Provides information on the causes of food poisoning.
 
i0How to Help Avoid Foodborne Illness in the Home - http://www.pueblo.gsa.gov/cic_text/food/foodborn/foodborn.htm - Features prevention strategies and causes.
 
i0How to Stop Food-Borne Illness Before it Starts - http://healthlink.mcw.edu/article/1008283853.html - Provided by HealthLink. Information on food-borne diarrheal disease and safe food handling practices in the home.
 
i0Marler Clark - http://www.foodborneillness.com/ - Law firm site with news and information about foodborne illnesses.
 
i0MedlinePlus Medical Encyclopedia: Food Poisoning - http://www.nlm.nih.gov/medlineplus/ency/article/001652.htm - Includes symptoms, causes, prevention, complications, tests, and treatment.
 
i0MedlinePlus: Drinking Water - http://www.nlm.nih.gov/medlineplus/drinkingwater.html - Factsheets and news releases about harmful substances and organisms in water.
 
i0MedlinePlus: Food Contamination And Poisoning - http://www.nlm.nih.gov/medlineplus/foodcontaminationandpoisoning.html - Features news and factsheets.
 
i0Minnesota Department of Health: Foodborne Illness - http://www.health.state.mn.us/divs/idepc/dtopics/foodborne/ - Includes surveillance statistics, outbreaks in the state, symptoms, causes, and prevention.
 
i0National Restaurant Association : Foodborne Illness - http://www.restaurant.org/foodsafety/how_to_pathogens.cfm - A list of some of the most common foodborne illnesses and their symptoms and causes.
 
i0Parasites and Foodborne Illness - http://www.fsis.usda.gov/Fact_Sheets/Parasites_and_Foodborne_Illness/index.asp - Publication of the US Food Safety and Inspection Service that discusses several foodborne parasites.
 
i0Preventing Food Poisoning and Food Infection - http://pubs.caes.uga.edu/caespubs/pubs/PDF/FDNS-E44.pdf - Factsheet from the University of Georgia.
 
i0RUSick2 Food Poisoning Forum - Michigan State University - https://rusick2.msu.edu/ - Compare notes about what you ate before becoming sick.
 
i0Reducing the Risk of Food Poisoning - http://ohioline.osu.edu/ss-fact/0124.html - Factsheet from Ohio State University.
 
i0Safe Tables Our Priority (STOP) - http://www.safetables.org/ - Organization which works to promote food safety and prevent food borne illness. Supports foodborne illness victims, educates consumers about unsafe food conditions, and works with government on food safety issues.
 
i0Safe Water for International Travelers - http://www.safewateronline.com - Find details on waterborne diseases, drinking water ratings, health risks of swimming pools or spas, and quality standards. Includes a search, by country.
 
i0Safefood Bug Bible - http://www.safefood.net.au/AudienceHierarchy/TheBugBible/Default.htm - Series of factsheets covering the common causes of food poisoning.
 
i0Seafood-Related Illnesses - http://vm.cfsan.fda.gov/~mow/sea-ill.html - Collection of factsheets on various causes of seafood borne illnesses.
 
i0Texas Department of Health: Foodborne Illness - http://www.dshs.state.tx.us/idcu/health/foodborne_illness/ - Fact sheets on several waterborne and foodborne illnesses.
 
i0The Bad Bug Book - http://www.cfsan.fda.gov/~mow/intro.html - This handbook provides basic facts regarding foodborne pathogenic microorganisms and natural toxins. Each chapter focuses on either one bacteria, virus, parasite, or natural toxin, providing basic facts.
 
i0The Unwelcome Dinner Guest: Preventing Food-Borne Illness - http://www.cfsan.fda.gov/~dms/fdunwelc.html - Factsheet on prevention from the FDA.
 
i0Vibrio parahaemolyticus - http://www.cdc.gov/ncidod/dbmd/diseaseinfo/vibrioparahaemolyticus_g.htm - Includes cause, associated foods, symptoms, treatment, and prevention of this illness associated with contaminated seafood.
 
i0Vibrio vulnificus - http://www.cdc.gov/ncidod/dbmd/diseaseinfo/vibriovulnificus_g.htm - Can cause disease in those who eat contaminated seafood or have an open wound that is exposed to seawater. Features symptoms, diagnosis, prognosis, prevention, and treatment.
 
i0WHO: Foodborne Disease - http://www.who.int/foodsafety/foodborne_disease/en/ - Includes disease surveillance, publications, and links.
 
i0WHO: Foodborne Diseases - http://www.who.int/topics/foodborne_diseases/en/ - Directory of links and news.
 
i0WHO: Water-related Disease - http://www.who.int/water_sanitation_health/diseases/en/ - Includes factsheets and issues.
 
i0eMedicine - Food Poisoning - http://www.emedicine.com/med/topic807.htm - Article by Senthil Nachimuthu, MD.
 
i0eMedicine - Food Poisoning : - http://www.emedicine.com/ped/topic795.htm - Article by Sunil K Sood, MD.
 
i0eMedicine - Vibrio Infections - http://www.emedicine.com/med/topic2375.htm - Article by Hoi Ho, MD.
 
i0eMedicine Health - Food Poisoning - http://www.emedicinehealth.com/articles/17289-1.asp - Articles on the causes, symptoms, treatment, and prevention of several foodborne illneses.
 
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