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 DIRECTORY/Science/Tech/Technology/Food Science/Government Agencies (5)
i0Center for Food Safety and Applied Nutrition - http://vm.cfsan.fda.gov/ - Part of the United States Food and Drug Administration, it covers nutrition and education, additives, foodborne illness, women's health, and food safety.
 
i0Food Standard Australia New Zealand - http://www.foodstandards.gov.au/ - Has information on microbial contamination of meats, food safety, food labeling, permissible additives and levels of chemical contaminants, and food standards.
 
i0Food Standards Agency - http://www.foodstandards.gov.uk/ - UK Government body shows current research in food safety, nutrition and food-related disease, with notes on scientific surveys, enforcement of good practice, and relationship with the industry.
 
i0New Zealand Food Safety Authority - http://www.nzfsa.govt.nz/index.htm - Provides information, analysis and advice on food safety issues for both the domestic and export markets. Sets rules on New Zealand's food safety.
 
i0The European Commission - Health and Consumer Protection Directorate-General - http://ec.europa.eu/comm/dgs/health_consumer/index_en.htm - Describes areas of activity, reproduces speeches, press releases and newsletter, and gives organizational details.
 
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