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 DIRECTORY/Science/Tech/Technology/Food Science/Research Institutes (6)
i0CyberColloids - http://www.cybercolloids.net - Consulting and research on hydrocolloids.
 
i0Danish Meat Association - http://www.danishmeat.dk/smcms/slagteriteknologi/Index.htm?ID=211 - Carries out research and development for the Danish pork and beef industries and provides consultancy services for the international meat industry on commercial conditions.
 
i0Instituto de Agroquímica y Tecnología de Alimentos - http://www.iata.csic.es/index.htf.en - Spanish institute devoted to food research, includes information on facilities, research, departments and personnel.
 
i0Lethbridge Research Centre - http://res2.agr.ca/lethbridge/ - Branch of Agriculture and Agri-Food Canada shows current projects, proceedings of seminars, organizational notes, publications and contacts.
 
i0The New Zealand Institute for Crop and Food Research - http://www.crop.cri.nz/ - Describes projects by topic within sectors, analytical services, newsletter, conferences, publications, organizational structure, and contacts.
 
i0VTT Biotechnology and Food Research - http://www.vtt.fi/bel/ - Gives notes on research, personnel, and equipment in use at an institute in Finland, with contact details.
 
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